CLA
High-Purity Conjugated Linoleic Acid (CLA)
CLA (Conjugated Linoleic Acid) is a type of fatty acid that is naturally found in a wide variety of foods. However, some nutrition experts believe that the amount of CLA we obtain through our diet is lower than what our body actually needs.
In recent years, there has been a wealth of international literature regarding the way CLA is involved in fat metabolism.
More specifically, clinical studies have demonstrated that CLA contributes to maintaining the balance between fat and lean body mass in individuals who follow a lifestyle that includes a healthy diet and regular physical exercise. For this reason, CLA is often recommended by nutrition experts for individuals following a low-fat diet or those concerned about their body shape.
Lamberts® CLA contains naturally sourced Conjugated Linoleic Acid (derived from the safflower plant), as most clinical studies have been conducted with this form. Additionally, during the manufacturing process, it undergoes a special treatment to ensure the preservation of its biologically active components.
In summary, Lamberts® CLA:
– Contains naturally sourced Conjugated Linoleic Acid (derived from the safflower plant).
– Contributes to modifying how the body stores fat.
– Is a popular dietary supplement among individuals following a low-fat diet.
NDA ref No : 19614/01.03.2021
This registration number does not constitute an authorization byNDA. This product is not subject to a licensing procedure.
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