{"id":7751,"date":"2025-05-05T07:59:27","date_gmt":"2025-05-05T07:59:27","guid":{"rendered":"https:\/\/lamberts.gr\/product\/biome-balance-advance\/"},"modified":"2025-08-26T10:44:36","modified_gmt":"2025-08-26T07:44:36","slug":"biome-balance-advance","status":"publish","type":"product","link":"https:\/\/lamberts.gr\/en\/product\/biome-balance-advance\/","title":{"rendered":"Biome Balance Advance"},"content":{"rendered":"<p>With natural Orange and Strawberry flavour<\/p>\n<p>Lamberts\u00ae Biome Balance Advance gummies are a unique tribiotic combination (combination of probiotic &amp; prebiotic &amp; postbiotic).<\/p>\n<p>Specifically, each gummy provides:<br \/>\n<strong>&#8211; 1 billion live Bacillus subtiliss.<\/strong> <em data-start=\"47\" data-end=\"66\">Bacillus subtilis<\/em> is a natural component of the intestinal flora. <em data-start=\"115\" data-end=\"135\">Bacillus coagulans<\/em> has the unique ability to form spores, which enables it to survive harsh conditions such as high temperatures and stomach acidity. This resilience ensures that the bacterium reaches the intestine alive, where it can exert its beneficial effects.<\/p>\n","protected":false},"excerpt":{"rendered":"<p data-start=\"52\" data-end=\"320\"><strong data-start=\"52\" data-end=\"146\">&#8211; 34 mg of heat-inactivated <em data-start=\"80\" data-end=\"105\">Lactobacillus plantarum<\/em> L-137 bacterial culture (tyndallized):<\/strong><br data-start=\"146\" data-end=\"149\" \/>Tyndallization, also known as heat inactivation, is a natural thermal processing method designed to inactivate microorganisms while preserving their beneficial properties.<\/p>\n<p data-start=\"322\" data-end=\"731\"><strong data-start=\"322\" data-end=\"391\">&#8211; Prebiotic fructooligosaccharides (FOS) from chicory root fiber:<\/strong><br data-start=\"391\" data-end=\"394\" \/>Fructooligosaccharides (FOS) are a natural form of soluble carbohydrates found in many vegetables such as endives and onions. When taken orally, they are only partially absorbed, as most of them serve as a nutritional substrate for the growth of the natural intestinal microbiota (mainly the <em data-start=\"686\" data-end=\"702\">Bifidobacteria<\/em> and <em data-start=\"707\" data-end=\"722\">Lactobacillus<\/em> genera).<\/p>\n<p data-start=\"738\" data-end=\"768\">As with all Lamberts\u00ae gummies:<\/p>\n<p data-start=\"770\" data-end=\"901\">\u2022 <strong>They contain no sugar and no artificial sweeteners<\/strong><br data-start=\"822\" data-end=\"825\" \/><strong>\u2022 They contain no gelatin<\/strong><br data-start=\"850\" data-end=\"853\" \/><strong>\u2022 They contain no artificial flavors or colors<\/strong><\/p>\n<p data-start=\"903\" data-end=\"1013\">Fructooligosaccharides (FOS) from chicory root fiber are used both as a sweetener and as a gelatin substitute.<\/p>\n<p data-start=\"1020\" data-end=\"1191\">Biome Balance Advance gummies by Lamberts\u00ae are manufactured in the United Kingdom in accordance with strict Pharmaceutical GMP (Good Manufacturing Practice) standards.<\/p>\n<p data-start=\"1193\" data-end=\"1420\" data-is-last-node=\"\" data-is-only-node=\"\">NDA Ref : 20168\/19.02.2025<br data-start=\"1238\" data-end=\"1241\" \/>The Notification Number does not constitute a marketing authorisation from the NDA. This product is not subject to an authorisation procedure.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"featured_media":6171,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_price":"","_stock":"","_tribe_ticket_header":"","_tribe_default_ticket_provider":"","_tribe_ticket_capacity":"0","_ticket_start_date":"","_ticket_end_date":"","_tribe_ticket_show_description":"","_tribe_ticket_show_not_going":false,"_tribe_ticket_use_global_stock":"","_tribe_ticket_global_stock_level":"","_global_stock_mode":"","_global_stock_cap":"","_tribe_rsvp_for_event":"","_tribe_ticket_going_count":"","_tribe_ticket_not_going_count":"","_tribe_tickets_list":"[]","_tribe_ticket_has_attendee_info_fields":false,"_tec_slr_enabled":"","_tec_slr_layout":""},"product_brand":[],"product_cat":[452,447],"product_tag":[],"class_list":{"0":"post-7751","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-live-bacteria-and-prebiotics","7":"product_cat-gummies-en","9":"first","10":"instock","11":"product-type-simple"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Biome Balance Advance - lamberts.gr<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lamberts.gr\/en\/product\/biome-balance-advance\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Biome Balance Advance - lamberts.gr\" \/>\n<meta property=\"og:description\" content=\"- 34 mg of heat-inactivated Lactobacillus plantarum L-137 bacterial culture (tyndallized):Tyndallization, also known as heat inactivation, is a natural thermal processing method designed to inactivate microorganisms while preserving their beneficial properties. - Prebiotic fructooligosaccharides (FOS) from chicory root fiber:Fructooligosaccharides (FOS) are a natural form of soluble carbohydrates found in many vegetables such as endives and onions. 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